The Grille at Westlake

New Dinner Menu effective 1/23/2020

 

ENTREES

Sliced Sirloin Steak 22
seasonal vegetable medley
mashed potatoes
Filet Mignon 32
seasonal vegetable medley
mashed potatoes
Chicken Saltimbocca 18
pan seared chicken breast
prosciutto, mozzarella cheese, spinach, brown gravy
Rigatoni Bolognese 16
ground beef, veal & pork
tomato & basil
Bone-In Pork Chop 20
seasonal vegetable medley
mashed potatoes, apple sauce
Grilled Rack of Lamb 34
mashed potatoes
seasonal vegetable medley
Veal Parmigiana 25
linguini, marinara
West Lake Veal 25
fried breaded veal cutlet tomato bruschetta
sautéed spinach, mashed potato
Chicken Parmigiana 17
linguini, marinara
Chicken Marsala 17
seasonal vegetable medley
mashed potatoes
Fried Jumbo Shrimp 19
french fries, cole slaw
tartar sauce
Broiled Jumbo Shrimp 19
seasonal vegetable medley
rice pilaf
Broiled Flounder Filet 17
seasonal vegetable medley
rice pilaf
Sesame Teriyaki Salmon 20
seasonal vegetable medley
sticky rice
Boston Scrod 17
panko crusted, lemon butter, white wine
seasonal vegetable medley, rice pilaf
Linguine & Clam Sauce 23
fresh clams, garlic, olive oil, white wine
red or white sauce
Stuffed Flounder Filet 24
crab meat stuffing, rice pilaf
seasonal vegetable medley
Seafood Linguine 29
clams, shrimp, calamari, olive oil, white wine, garlic
served red or white
Pan Seared Diver Scallops 29
rice pilaf, seasonal vegetable medley
Garden Risotto 16
spinach, peas asparagus, parmesan cheese
All Entrees Are Served
with House Salad
Caesar Salad 2 additional

 

BEVERAGES

Coke, Diet Coke, Sprite,
Ginger Ale, Dr. Pepper, Orange 2
Cranberry, Orange Juice 2
Unsweetened Iced Tea 2
Coffee or Decaf 2.5 • Herbal Teas 2


Sharing Charge 5